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Braceria Leoci Monopoli

Best of Barbecue, Italian and Steakhouse kitchen

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EVERY WEEK A NEW MENU

In Italy it is often a neglected concept, but here it is fundamental. Every ranch and country of origin of the meat is capable of imprinting distinctive characters on the steak, in other words eating an Australian Black Angus fillet and one from England are literally opposite worlds. For this reason Braceria Leoci Monopoli composes the weekly menu in great detail. The assortment of steaks is in fact designed to allow our gourmet and passionate guests to have authentic tastings to discover the best Black Angus and Wagyu meats from all over the world.

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CULINARY JOURNEYS AMONG ITALIAN REGIONAL SPECIALTIES

Every week we offer a different first course, inspired by the most famous Italian regional recipes , to celebrate the culture and tradition of our entire country on a journey to discover the tasty local peculiarities!

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NATIONAL AND FOREIGN WINES

After years of personal experience in the wine world, after personally meeting excellent Italian and international producers , Gianni De Bellis proposes to Braceria Leoci Monopoli a wine list made up of a selection of labels with a story to tell, to have a place where you can choose to taste excellent wine and be expertly guided in the tasteful culinary pairing and in the story of the wine, its winemakers and the anecdotes of the fascinating world that is enology.